
Honey BBQ Chicken
Ingredients:
- 6-8 pieces of chicken
- 3 tablespoons oil (I use vegetable or sunflower oil)
- 1 teaspoon all purpose seasoning
- 2 teaspoons chicken seasoning
- 1 teaspoon paprika seasoning
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- A pinch of salt (about a quarter of a teaspoon)
- Sesame seeds (optional, to garnish)
Honey BBQ sauce ingredients:
- 1 cup bbq sauce (preferably a good quality one)
- 1 tablespoon ketchup
- 1 tablespoon brown sugar
- ¼ cup honey
Method:
- Season chicken with all purpose seasoning, chicken seasoning, paprika, garlic powder, black pepper and a pinch of salt, and mix together.
- Add your oil to the chicken and mix in.
- Place the seasoned chicken in a pre-heated oven (on 180 degrees) for about 25-30 minutes.
- Get a bowl and mix the honey bbq sauce ingredients together.
- After the 25-30 minutes take the chicken out of the oven and pour the honey bbq sauce over it, ensuring you turn the chicken around so that both sides are coated and you can sprinkle your sesame seeds.
- Place the chicken back in the oven for about 5-8 minutes until the chicken is sticky and glazed.
Notes:
- Use a good flavoured chicken seasoning, I like to use caribbean chicken seasoning from the brands Dunn’s River or Tropical Sun.
- I use all purpose seasoning from the brands Dunn’s River or Tropical Sun, if you are somewhere when you cannot find an all purpose seasoning then you can use aromat as a substitute.
- I only put a pinch of salt as the seasonings already contain salt.
- When developing and writing out my recipes, I use measuring cups and spoons to ensure consistency of quality and taste with each dish, so I would recommend that you do use measuring cups and spoons, until you have made the dish a few times that you can eyeball the measurements.